Guwahati: The people of Assam are preparing to celebrate Uruka, the much-awaited eve of Magh Bihu, with unparalleled enthusiasm and a spirit of togetherness. Magh Bihu, a festival that marks the end of the harvest season, is a cherished time for feasting, cultural pride, and communal joy across the state.
In Kokrajhar, the bustling fish market has become the epicenter of festive activity as buyers and sellers come together in anticipation of the grand celebrations. The early hours saw the market abuzz with people eager to purchase fresh fish, with varieties like Rou, Sitol, and Bhokua in high demand. Vendors proudly showcased their fresh catches, catering to the excitement of the festive season.
Uruka is synonymous with elaborate feasts, where families and communities unite to prepare and savor traditional Assamese dishes. As evening falls, the celebration takes on a vibrant hue with bonfires, joyous conversations, and shared meals, fostering a sense of camaraderie that defines the festival.
This celebration of agricultural bounty holds profound significance for the Assamese people, symbolizing gratitude for a fruitful harvest and the richness of shared traditions. The festive preparations have brought an air of excitement and cheer to Kokrajhar and other parts of the state, reflecting the deep cultural roots of the region.
As the final touches are made to Uruka celebrations, the people of Assam are ready to embrace the joy and unity that this cherished festival brings to their lives.
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